Classic meals made with only six ingredients Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you'd expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking methods for everything from starters and soups to braises, casseroles, pastas, and desserts--without losing any flavor.
- 2013 the Editors at America's Test Kitchen
- Book Quality:
- America's Test Kitchen
- Date of Addition:
- Cooking, Food and Wine, Nonfiction,
- Usage Restrictions:
- This is a copyrighted book.
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