Search Results
Search results: 4
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Strategic Management in Tourism (CABI Tourism Texts)
by James Wilson • Larry Dwyer • Yvette Reisinger • Brent Ritchie • Geoff Southern • Luiz Moutinho • Anne-Mette Hjalager • Scott McCabe • Mercedes Melchior-Navarro • María Moral-Moral • Eduardo Parra-López • Shirley Rate • S. F. Witt • Vanessa Yanes-Estévez • Ronnie Ballantyne • Yawei Jiang • Jithendran Kokkamikal • Dawn Gibson • Kun-Huang Huarng • José Alberto Martínez-González • Tiffany Hui-Kuang Yu • Professor Noel Scott • Alejandro Pérez-Ferrant • Professor Alfonso Vargas-Sánchez • Kanes Rajah • Rafael Alberto PérezThis comprehensive textbook has, at its core, the importance of linking strategic thinking with action in the management of tourism. It provides an analytical evaluation of the most important global trends, as well as an analysis of the impact of crucial environmental issues and their implications. ... More
Language: ENGCopyright: 2018 -
Fats in Food Technology (Sheffield Food Technology Ser.)
Fats are present in some form in the vast majority of processed foods we consume, as well as in many ‘natural’ products. Changes in consumer behaviour, centered around an increased emphasis on healthy food consumption, mean that it is more important than ever for food scientists to understand the pr... More
Language: ENGCopyright: 2014 -
STRATEGIC MANAGEMENT IN TOURISM, 3rd Edition (Cabi Tourism Texts)
by James Wilson • Larry Dwyer • Noel Scott • Kanes K. Rajah • Yvette Reisinger • Brent Ritchie • Geoff Southern • Luiz Moutinho • Anne-Mette Hjalager • Scott McCabe • Mercedes Melchior-Navarro • María Moral-Moral • Eduardo Parra-López • Shirley Rate • Alfonso Vargas-Sánchez • S. F. Witt • Vanessa Yanes-Estévez • Ronnie Ballantyne • Yawei Jiang • Jithendran Kokkamikal • Dawn Gibson • Kun-Huang Huarng • José Alberto Martínez-González • Rafael Alberto Pérez González • Alejandro P Rez-Ferrant • Tiffany Hui-Kuang YuThis comprehensive textbook has, at its core, the importance of linking strategic thinking with action in the management of tourism. It provides an analytical evaluation of the most important global trends as well as an analysis of the impact of crucial environmental issues and their implications. ... More
Language: ENGCopyright: 2018 -
Insects as Animal Feed: Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets
by David Drew • William Clark • Amanda Beard • Andrew Salter • Michael Dickinson • Marc Kenis • Hanna Bjone • Angela Booth • John Brameld • Syrine Chaalala • Faki Chabi • Olivia Champion • Chistophe Chrysostome • Victor Clottey • Kalifa Coulibaly • Emilie Devic • Virginia Emery • Norbert Erokotan • Thomas Farrugia • Mark Finke • Mohamed Gastli • Adin Y. Bloukounon-Goubalan • Kerensa Hawkey • Antoine Hubert • Gabriel Koko • Liz Koutsos • Lars-Henrik Lau Heckmann • Sean Mason • Helen Massey O'Neill • James McCulloch • Daniel Murta • Judith Nelson • Emmanuel Nkegbe • Noel Obognon • Dennis Oonincx • Tim Parr • Rajmond Percze • Sètchémè Pomalégni • Liz Quigley • Santos Rojo • Birgit Rumpold • Aliou Saïdou • Istvan Sandor • Fernand Sankara • Katharina Unger • Maureen Wakefield • Luke Wheat • Keiran WhitakerThe global drive towards sustainability and improved animal health means there is a greater need for development of novel functional ingredients for the feed industry. As the requirements for protein for livestock feed and human consumption grows, the use of insect products as animal feed has gained... More
Language: ENGCopyright: 2021