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Nutrition of the Rabbit
by John Lowe • R Carabano • R. Abad-Guamán • D Allain • I. Badiola • E Blas • C Cervera • A. Dalle Zotte • J. Fernández Carmona • S. Gy. Fekete • L. Fortun-Lamothe • M. J. Fraga • J García • T Gidenne • P Hernández • F. Lebas • D. Licois • Luc Maertens • G Mateos • J Méndez • D. Menoyo • N. Nicodemus • J. Piquer • P. G. Rebollar • G. Santomá • R. G. Thébault • A. Trocino • M Villamide • G XiccatoBringing together international expertise in rabbit production, topics covered in this fully updated volume include digestive physiology, feed formulation and product quality, as well as feeding strategies, feed processing, feed management around weaning and the relationship between nutrition and in... More
Language: ENGCopyright: 2020