Plants as a Source of Natural Antioxidants

By: Feng Chen • D Jha • Dimitrios Boskou • Sanath Hettiarachi • Shakti Shukla • S Atawodi • Dimitris Makris • S Dutta • S Sati • Hua-Bin Li • Nadia Raposo • Emad Shalaby • Sang-Uk Chon • V Pandey

¿No es miembro? Sign Up

Synopsis

A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.

Derechos de autor:: 2015 CAB International

Book Details

Book Quality:
ISBN-13:: 9781789244366
Publisher:: CABI
Date of Addition:: 2019-09-18T14:53:00Z
Idioma:: English
Categorías:: Nonfiction, Science,
Usage Restrictions:: This is a copyrighted book.