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Search results: 4
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Secondary Ion Mass Spectrometry
Serves as a practical reference for those involved in Secondary Ion Mass Spectrometry (SIMS) * Introduces SIMS along with the highly diverse fields (Chemistry, Physics, Geology and Biology) to it is applied using up to date illustrations * Introduces the accepted fundamentals and pertinent models as... More
Language: ENGDerechos de autor: 2014 -
X-ray Photoelectron Spectroscopy
This book introduces readers interested in the field of X-ray Photoelectron Spectroscopy (XPS) to the practical concepts in this field. The book first introduces the reader to the language and concepts used in this field and then demonstrates how these concepts are applied. Including how the spectra... More
Language: ENGDerechos de autor: 2012 -
Indigenous Knowledge: Enhancing its Contribution to Natural Resources Management (Indigenous Knowledge And Development Ser. #Vol. 39)
by David A. Cleveland • Roy Ellen • James Fraser • James Fairhead • Samara Brock • Melissa Leach • Christopher Shepherd • Patricia Howard • Johannes Lehmann • Delphine Renard • Daniela Soleri • Andrew Ainslie • Kojo Amanor • Jeff Bentley • Stephen Brush • Luisa Cortesi • Michael R Dove • Romain Duda • Álvaro Fernández-Llamazares • Sandrine Gallois • Chris Hebdon • Samuel Guindo • Sascha Huditz • Amy Leigh Johnson • Alder Keleman • J Stephen Lansing • Rosalinda Hidalgo Ledesma • Francis Michael Ludlow • Doyle McKey • Citlalli López Binnqüist • Paul Van Mele • Tom Van Mourik • Lars Otto Naess • Florencia Palis • Fortunata Panzo Panzo • Victoria Reyes García • Gede Sedana • Professor Paul Sillitoe • Dawit Solomon • Sidi Toure • Thérèse De Vet • Wayan Windia • Gérard ZoundjiIndigenous Knowledge (IK) reviews cutting-edge research and links theory with practice to further our understanding of this important approach's contribution to natural resource management. It addresses IK's potential in solving issues such as coping with change, ensuring global food supply for a gr... More
Language: ENGDerechos de autor: 2017 -
Poultry Health: A Guide for Professionals
by Michael Jones • Chris Morrow • David Parsons • Peter Cargill • Scott Reid • Patrick Garland • Paul F McMullin • Filip Van Immerseel • Damer Blake • Janet M Bradbury • Andrew Broadbent • Ian H Brown • Vanessa Ceeraz • Jens Peter Christensen • Jane K. Cook • Vivien Coward • Annatachja DeGrande • Fien DeMeyer • Evelien Dierick • Richard Ducatelle • Kannan Ganapathy • Evy Goosens • Hafez Mohamed Hafez • Rowena Hansen • Rüdiger Hauck • Grant Hayes • Rikke Heidemann Olsen • Richard Jennison • Richard C. Jones • Roberto LaRagione • Jade Passey • Androniki Psifidi • Joan A. Smyth • Victoria Smyth • Barry Thorp • Fiona Tomley • Paul WigleyPoultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the c... More
Language: ENGDerechos de autor: 2021