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  • Fruits Grown in Highland Regions of the Himalayas: Nutritional and Health Benefits

    Fruits Grown in Highland Regions of the Himalayas: Nutritional and Health Benefits

    by Syed Zameer Hussain • Bazila Naseer • Tahiya Qadri • Tabasum Fatima • Tashooq Ahmad Bhat

    This book discusses different fruit crops and provides first-hand information on the nutritional composition of commercially important, as well as unexplored fruits, which are grown in Jammu, Kashmir and Ladakh. A detailed nutritional profile of each fruit is presented in the book.  The potential he... More

    Language: ENG
    Derechos de autor: 2021
  • The Fig: Botany, Production and Uses (Botany, Production and Uses)

    The Fig: Botany, Production and Uses (Botany, Production and Uses)

    by Patrick Brown • Zhihong Li • Yue Zhang • Ioannis Tzanetakis • Giuseppe Massimino Cocuzza • Professor Jose Ignacio Hormaza • Giancarlo Colelli • Louise Ferguson • Margarita López Corrales • Manuel Joaquín Serradilla Sánchez • Giuseppe Ferrara • Andrea Mazzeo • Diganta Narzary • Zeinab Shokoohi • Federica Spagnoli • Alimohammad Yavari • Simon Van Noort • Mohammad Abdolahipour • Fateh Aljane • Azam Amiri • Maria L Amodio • Francisco C Balas • Zeinab Bolboli • Anshul Chawla • Pasqualina Colasuonno • Neda Dalir • Naser Davatgar • Birgül Ertan • Engin Ertan • Badii Gaaliche • Ana I Galván • A. J Galán • Carlos A. Garza • Jan H. Giliomee • Phoebe Gordon • Matthew J. Grieshop • G Dalkiliç Günver • Akihiro Hosomi • Hidetoshi Ikegami • Ali Akbar Kamgar-Haghighi • Finn Kjellberg • Moslem Jafari • Mahshad Maghoumi • Chabane Mazri • Themis J. Michailides • Reza Mostowfizadeh-Ghalamfarsa • Mohamed H Neily • Hitoshi Nogata • Professor A Aytekin Polat • Asghar Ramezanian • Jean-Yves Rasplus • Maria G.F. Rodrigues • Sead Sabanadzovic • Rajwinder K. Sandhu • Vassilio Stournaras • Mohammad H. Tarazkar • Hiroshi Yakushiji • Megan Crivelli • Tatjana K Kokaj • Souhila Mahmoudi • Ilaria Marcotuli

    The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient leve... More

    Language: ENG
    Derechos de autor: 2022
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