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Organic Food Systems: Meeting the Needs of Southern Africa
by Bernd Siebenhüner • Jane Battersby • Stephen Devereux • Albert Ackhurst • Anastasia Caude • Catherine Eckert • Johan Habig • Konrad Hauptfleisch • Gareth Haysom • Jostein Hertwig • Johannes Kahl • Christina Kifunda • Nico Labuschagne • Sandra C Lamprecht • Andre Leu • Simon Lorentz • Josua Louw • Jama Mashele • Mebelo Mataa • Robert Munthali • Jane Nalunga • Nic Olivier • Hannelise Piek • Matt Purkis • Mandla Sibiya • Charles Ssekyewa • Sheila Storey • Carola Strassner • Marike Swanepoel • Wim Troosters • Abraham Van Niekerk • Maren WesselowOrganic agriculture world-wide allows farmers to produce healthy food with low levels of external inputs, and often shortens the value chains, giving farmers a higher share of the consumer dollar. This book reports on long-term comparative organic farming systems research trials carried out over the... More
Language: ENGDerechos de autor: 2020 -
Freshwater Mussel Propagation for Restoration
by Matthew A. Patterson • Rachel Mair • Nathan Eckert • Catherine M. Gatenby • Tony Brady • Jess W. Jones • Bryan R. Simmons • Julie L. DeversFreshwater mussels are declining rapidly worldwide. Propagation has the potential to restore numbers of these remarkable organisms, preventing extinction of rare species and maintaining the many benefits that they bring to aquatic ecosystems. Written by practitioners with firsthand experience of pro... More
Language: ENGDerechos de autor: 2018 -
The High-Protein Cookbook
End food boredom and diet burnout with more than 400 sophisticated, low-carbohydrate dinners that are bursting with flavor--and on the table in under 30 minutes! Hundreds of thousands have embraced the low-carbohydrate lifestyle finding that a diet based on lean protein, fruits, and vegetables and ... More
Language: ENGDerechos de autor: 2000