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Search results: 4
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Sustainable Poultry Production in Europe
by Andrew Walker • Patrick Wall • Colin Fisher • Brett Roosendaal • Mike Mcgrew • Nan-Dirk Mulder • Helen Masey O'Neill • William G. Hill • Piet Van der Aar • Richard Kempsey • Dawn Scholey • Robby Andersson • Anne-Marie Neeteson • Steve Pritchard • Patricia Parrott • Joanne Gatcliffe • Adrian Williams • Emily BurtonExamining sustainable poultry production systems across Europe, this book contains a selected cross section of papers from the 2014 UK Poultry Science Symposium. It reviews essential topics such as resources and supply chains, the global poultry market, risk management, zoonoses and green issues. Pr... More
Language: ENGDerechos de autor: 2016 -
Insects as Animal Feed: Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets
by David Drew • William Clark • Amanda Beard • Andrew Salter • Michael Dickinson • Marc Kenis • Hanna Bjone • Angela Booth • John Brameld • Syrine Chaalala • Faki Chabi • Olivia Champion • Chistophe Chrysostome • Victor Clottey • Kalifa Coulibaly • Emilie Devic • Virginia Emery • Norbert Erokotan • Thomas Farrugia • Mark Finke • Mohamed Gastli • Adin Y. Bloukounon-Goubalan • Kerensa Hawkey • Antoine Hubert • Gabriel Koko • Liz Koutsos • Lars-Henrik Lau Heckmann • Sean Mason • Helen Massey O'Neill • James McCulloch • Daniel Murta • Judith Nelson • Emmanuel Nkegbe • Noel Obognon • Dennis Oonincx • Tim Parr • Rajmond Percze • Sètchémè Pomalégni • Liz Quigley • Santos Rojo • Birgit Rumpold • Aliou Saïdou • Istvan Sandor • Fernand Sankara • Katharina Unger • Maureen Wakefield • Luke Wheat • Keiran WhitakerThe global drive towards sustainability and improved animal health means there is a greater need for development of novel functional ingredients for the feed industry. As the requirements for protein for livestock feed and human consumption grows, the use of insect products as animal feed has gained... More
Language: ENGDerechos de autor: 2021 -
Nutrition Experiments in Pigs and Poultry a Practical Guide
This practical research text provides an invaluable resource for all animal and veterinary scientists designing, analyzing and interpreting results from nutrition and feed experiments in pigs and poultry. The emphasis throughout is on practical aspects of designing nutrition experiments. The book... More
Language: ENGDerechos de autor: 2016 -
Nutrition Experiments in Pigs and Poultry: A Practical Guide
This practical research text provides an invaluable resource for all animal and veterinary scientists designing, analysing and interpreting results from nutrition and feed experiments in pigs and poultry. The emphasis throughout is on practical aspects of designing nutrition experiments. The book ... More
Language: ENGDerechos de autor: 2016